Call Us 800-684-3300

Join our Mailing List!

Rosemary, Garlic & Herbs OL7020

Posted on: September 5th, 2018 by Kathy Cassabon No Comments


Net Weight: 8.5oz


Net Weight: 8.5oz

DESCRIPTION Rosemary and Garlic – hints of those wonderful Mediterranean dishes.

HOW BEST TO USE Brush some on lamb, chicken or any meat before cooking. Toss with chopped tomatoes, add a little salt and serve as a salad or to top bruschettas. Rub some on a pizza crust or tortilla, top with mozzarella cheese or crumbled feta cheese and bake at 425 F until the cheese is melted and the crust is crisp. Serve hot.

INGREDIENTS: Extra Virgin Olive Oil, Salt, Onion, Garlic, Italian Seasoning, Oregano, Rosemary, Bell Pepper, Thyme, Crushed Red Pepper, Lavender, Black Pepper.

Tomato & Mozzarella Skewers
Stuffed Acorn Squash
Roasted Cabbage Steaks

Additional information

Weight 1.88 lbs

Professional Photography by:
Photography by Eleshia ~ Flint, MI

877 Whitney Drive
Lapeer, MI 48446
Tel: (800) 684-3300
Fax: (810) 667-7287


©2020 Lesley Elizabeth | Designed by Access Technology