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Mediterranean Herb Oil OL1601

Posted on: August 24th, 2016 by Jason Miller No Comments


Net Weight: 10oz


herb-oil-jpgNet Weight: 10oz

DESCRIPTION This is a superb mix of ten herbs with a hint of the Mediterranean. We added a dash of balsamic vinegar and topped it all with a great blend of olive and canola oil.

HOW BEST TO USE Drizzle over vegetables before grilling or baking. Brush steaks, chicken or any type meat before and during grilling. Use as a salad dressing, by adding a little more vinegar to pick up the flavor.

INGREDIENTS: Canola & Olive Oil, Balsamic Vinegar (Sulfites), Salt, Onion, Garlic, Italian Seasoning, Oregano, Rosemary, Bell Pepper, Thyme, Crushed Red Pepper, Lavender, Black Pepper.

Penne (w) Summer Squash & Fresh Mozzarella
Fusilli (w) Roasted Vegetables
Easy Foil-Grilled Potatoes
Hot Italian Cheese Sandwich
Mediterranean Pizza


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