Recipes

1. Use a bouillon cube and 3 cups water instead of low sodium broth.
2. Add ¼ cup diced or shoestring carrots before cooking.
3. 15 minutes before serving, add ½ cup diced sweet onion
4. 5 minutes before serving, stir in 1 tablespoon thyme, rosemary, oregano, or other herb that you like.
5. Just before serving, stir in 1 tablespoon Bacon Bits.
6. Before serving, stir in ¼ cups freshly chopped parsley or cilantro.
7. Before serving, add 1 small can of diced green chili peppers.
8. Before serving, stir in ¼cup chopped, roasted pecan or pistachio nuts.
9. Before serving stir in ¼ cup dried fruit.

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