Seasonings
Herb Seasoning
NET WEIGHT
6.0 oz
HOW BEST TO USE
We designed this seasoning with chicken in mind. Drizzle over chicken (whole or parts) and rub them with Herb Seasoning. A wonderful blend for seasoning pork, fish, shellfish as well.
BRAISED HERBED PORK WITH BLACK GRAPES
INGREDIENTS
Garlic, Onion, Salt, Paprika, Basil, Mustard Powder, Black Pepper, Spices.
NUTRITION FACTS
Nutrition Information: No cholesterol! No fat! 10 Calories and 310 mg Sodium per 1 teaspoon serving. To request full nutritional information, please contact us.
