$6.85

NET WEIGHT10 fl oz.

DESCRIPTIONEveryone's favorite!  We blended a mix of basil leaves and minced garlic with a touch of salt and some special spices.  Added a dash of balsamic vinegar and topped it all with a great blend of olive and canola oil.  (The blended oil helps us to keep this a great value, but you would never know: we select our oil for its fine finish and great olive oil taste.)

HOW BEST TO USE
Drizzle over vegetables before grilling or baking.  Brush steaks, chicken or any meats before and during grilling.  Use as a salad dressing, just adding a little more vinegar to pick up the flavor.
EGGPLANT PASTA CASSEROLE
ARTICHOKE BASIL& GARLIC DIP  

INGREDIENTS
Canola and Olive Oil, Balsamic Vinegar, Salt, Basil, Onion, Parsley, Black Pepper, Spices

NUTRITION FACTS No cholesterol!   No Trans Fat. To request full nutritional information, please contact us.

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